खाद्य और पोषण संबंधी विकार जर्नल

Green Tea Supplementation: Current Research, Literature Gaps, and Product Safety

Benjamin M Meador, Suzette L Pereira and Neile K Edens

Green Tea Supplementation: Current Research, Literature Gaps, and Product Safety

This review broadly addresses the impacts of green tea (GT) and its extracts in a number of clinically-important areas, as listed below. It focuses on the available human research, and randomized, controlled trials, where possible. GT’s effects are not well established, due to the prevalence of conflicting data. It does appear that if GT is to have a positive effect on these outcomes, it likely needs to be in combination with caffeine.

अस्वीकृति: इस सारांश का अनुवाद कृत्रिम बुद्धिमत्ता उपकरणों का उपयोग करके किया गया है और इसे अभी तक समीक्षा या सत्यापित नहीं किया गया है।

विज्ञान प्रौद्योगिकी का अन्वेषण करें

जर्नल हाइलाइट्स