खाद्य और पोषण संबंधी विकार जर्नल

अमूर्त 4, आयतन 2 (2015)

शोध आलेख

Risk Factors of Dyslipidemia in Hypertensive Patients in Selected Urban and Rural Areas in Indonesia

  • Sartika RAD, Wulandari RA, Ompusunggu IJ and Sutrisna B

शोध आलेख

Some Chemical and Microbiological Characteristics of Shawerma Meat Product

  • Mandour H. Abdelhai, Abdel Moneim E. Sulieman and EI Rakha B Babiker

शोध आलेख

Developing Theory-Based Measurement Tools for Improving Diet Compliance in Head and Neck Cancer Patients

  • Rogers LQ, Verhulst S, Rao K, Malone J, Robbs R and Robbins KT